Soy Intake During Childhood May Reduce Incidence of Breast Cancer Later in Life
There have been several studies that show eating the right foods early in life can have a protective effect later in life. For example it has been shown that in
Ancient Wisdom Treats Modern Diseases
There have been several studies that show eating the right foods early in life can have a protective effect later in life. For example it has been shown that in
I’d say that all women that come into our office are aware that it is important to supplement with folic acid before they get pregnant and during pregnancy. Another research
Good Morning America ran a story this morning about pediatric acupuncture. They visited my friend Sue Harris’ acupuncture center in Stoughton and with Fae Kontje-Gibbs the attending acupuncturist who also
A couple of new studies were just releases showing that fresh is better. Green tea – even though still stored in the wrapping and in a package – loses its
Vitamin D was named the “Vitamin of the year” a couple of years ago by the nutrition journals. There are new articles coming out every month about the impact this
In a placebo-controlled study of 180 healthy Thai schoolchildren, results indicate that supplementation with fish oil may reduce the frequency and duration of illness, particularly those involving the upper respiratory